Potée Comtoise
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Potée Comtoise
Unlike other country "Potées" this slowly simmered hotpot includes smoked meats. Palette, sausages and lard enrich this complete meal of potatoes, cabbage, carrots, celeriacs, and green beans.
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Potée Comtoise and Wine
A Franche-Comté potée matches perfectly with a Poulsard from Jura. Otherwise, choose a bright, light red from another region, like a Pinot Noir from the Côte Chalonnaise for example.
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